May 15, 2019
Category: News

“I wanted it to be a hands-on experience for them, being able to see, feel, and even taste. We discussed the various kinds of elements, types of rocks, and how they are formed,” Derek said. “They were even able to grab a taste from a large salt rock mined from a deposit below Lake Erie. They were able to see demonstrations about the hydrologic cycle including cloud formation and the falling of precipitation. It all culminated in the construction and devouring of aquifers made out of various foods. It was an engaging way to represent the complex structure of the subsurface and demonstrate where our water comes from. The kids were great, and they asked lots of questions. It was a really fun time for everyone including myself.”

